Shark (Big) / Sravu

Firm, hearty, and full of flavour, Shark Fish has long been appreciated for its satisfying texture and versatility in the kitchen. It pairs beautifully with aromatic spices and slow-cooked recipes, delivering a rich, wholesome meal every time. The meaty flesh remains tender throughout cooking, making it a dependable choice for a wide range of seafood dishes. Naturally rich in high-quality protein, Shark Fish is both nourishing and flavourful. Storage Instructions: Keep refrigerated at 4°C or below. Cook soon after purchase for the best freshness, flavour, and quality.