Roopchand / River Pomfret

Roopchand is admired for its delicate flavour, flaky white flesh, and elegant appearance. Its tender texture pairs effortlessly with spices and seasonings, making it an excellent choice for curries, pan-fries, grilling, and baking. Naturally rich in high-quality protein, Roopchand is a versatile seafood favourite that brings both flavour and satisfaction to every meal. Storage Instructions: Keep refrigerated at 4°C or below. Cook soon after purchase for the best freshness, flavour, and quality.